The song "Feliz Navidad" was playing the other day and I contemporaneously changed the words to "Obese Navidad." Recession or no recession, or maybe because of the recession, we are eating like there is no tomorrow. Because there may not be one for us. My job and hubby's jobs are both vulnerable to extinction. So, bring on the cookies,the drinks, and whatever highly caloric and life limiting food choices are around. 'Tis the season to be Merry and damn it, no matter what, we are going to give it a go.
So, we have been scarfing down homemade cookies and whatever else has been sent from above or from devious types to tempt us. We baked lots of cookies but sadly, they are mostly gone now. Well, they are best eaten while fresh, why wait until Christmas? Speaking of Christmas, why have the stale homemade christmas cookies that by some miracle you did not yet eat, for your dessert? Those should just count as snacks or highly caloric energy "pills." No, by rights we should have a proper dessert.
So, its on with the boots again and off to the crowded store to buy the ingredients for sticky toffee pudding, a favorite English dessert I had the misfortune to fall in love with during our UK years. Oh yes, and the individual fallen chocolate cakes have become a Christmas Eve tradition. Really, it isn't officially the night before Christmas without them.
While flipping through my recipe file I just ran across a recipe for Lemon Almond Polenta cake. Well that sounds yummy too. May as well make it and take it, along with the sticky toffee pudding, to Christmas at hubby's uncle's house. It will be the blessed union of two great sayings: Tis the season to be merry and: The more the merrier. Is that Jose Feliciano I hear singing in the background?
Row Your Boat
1 week ago